a journey from Singapore to Kuala Lumpur of lovely food, fine wines and decadent pastry experienced by 2 foodieventuras.
Saturday, August 13, 2011
Aftermath stress release meal@Rakuzen, G Hotel
A full day of presenting our business plan for 2013 to the GM.
My teammates and I were exhausted from the workload, mental stress, lack of sleep, peers, bosses etc. We made a pact on the night before to have a good stress release meal once this BIG day was over.
And it finally did. Bruised, battled, worn out.. but victorious.
Time for some tension release with some sushi wushi! Both physical and mental stress.
My first time eating salmon roe chawan mushi. FUH
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