Monday, November 19, 2007

Kee Kee Bentong Chicken Rice@Yat Yeh Hing, Kelana Jaya

Demona often craze about this chicken rice stall near Kelana Jaya for it's juicy, healthy, generous servings of chicken. I was told that all the chicken were raised by the chicken stall owner himself so that he could have a bigger chicken with the right amount of fats and bite. Let's see how different is KEE KEE Bentong Chicken rice!

Green fruit + Sour Plum: MAX sourness and bitter taste from the green fruit. I like it! it provided a cooling refreshment amidst the sweltering heat in KL. MUST TRY!

Chilli + Ginger: The first step of a successful chicken rice stall was determined by it's chilli. Kee Kee's chilli comes with real chillis blended with fresh ginger shred that given it a tangy bite. MMMM, this sure looks promising!

Another pot shot of the ginger shreds...you could smell the love in the air!

Chicken feet + preserved vege soup: FOC soup for your consumption at the stall. I have to queue for more than 10 mins for the soup and everyone was having a second/third servings of the soup. the soup was tasty and filled with hearty aroma of fresh chicken. The preserved vege provided a salty dimension to the soup.
Rice: Quintessential of a good chicken rice. Kee Kee's was a Lean chicken rice without being overly oily. Nice. The downside was that , like most hawker stall in malaysia, the quality of rice was substandard. you could see the rice was not well formed and there is a lack of natural fragrant.. sigh.. It is too expensive to have good grade rice in Malaysia.Beansprout in soya-sauce: The slight let down of the rice was quickly salvaged by the fresh beansprout. It was not too far off from the famous ipoh beansprout. Fat, juicy and crunchy. The bean sprout saved the day!
Mixed chicken platters: We have ordered a mix platter of roasted chicken and steamed chicken to go along with the rice. As Demona has correctly pointed out, the chicken was significantly big, thick, juicy while lean at the same time. There was not an inch of extra fats beneath the skin. This is really chicken meat at its best. I really appreciate the generous servings of the chicken as well. Well done KEE KEE!

Verdict: The total cost was RM21. It was well worth paying a visit to KEEKEE chicken rice stall. The rice was a let down compared to Singapore's chicken rice but this is a common problem faced in most hawker stalls in Malaysia. All in all, the chicken meat was really outstanding and is really one of the best chicken rice meat i'd eaten for sometime! Do pay a visit to KEEKEE and you will be captivate by the succulent home raised chicken!

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