Demona: It was terribly hot that day. A quote from my colleague, "It's as if the sun is next to your face". I was already sweating even being in the air-conditioned car. We made a pit stop at Lucky Garden to grab a quick lunch bite. Although there were several chinese hawker restaurants along the road but we decided to eat in Sun Huat Kee Restaurant as the air ventilation was better than the others (fan and air conditioning).
Demona: There weren't much choices of food around to select from eg: curry mee, kuey teow soup, pork noodles, yong tau foo, and toast bread kopitiam style food. The heat was killing my appetite to eat, thus I just followed my colleague's selection, which was the dried pork noodles.
It looked quite miserable when the noodles came. The minced pork was little and not fried well enough, therefore they were not fragrant. Not to mention, 2 measly slices of lap cheong (chinese sausage), which you could clearly tell from the pict, were refried several times, hence the dark colour and hard outer skin.
A few spoons of thick and thin soy sauce and some oil were added to stir the noodles, turning them salty and brownish in colour. Anyone could have done this at home. Nothing fascinating.
Demona: Another obvious point from the pict, the soup was packed with MSG. I only sipped a spoonful of it and the rest was history. The pork ball was also lousy, without much flavour at all.
Verdict: An extremely disappointing dish., and it was not cheap either. RM 4.80 per bowl. The interest of trying other food that this place also offer had instantly disappeared. I also believe that people who came here for a meal, probably came in for the same reason as mine too, (HOT WEATHER) and game for just about any food (GOOD or BAD) to fill up the tummy.
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