Breakfast Thosai@KBR

Demona: One of my colleagues who grew up here, brought us to KBR, an Indian vegetarian restaurant for breakfast. The restaurant was fairly small, accommodating around 8 to 10 tables. We were early that day, therefore the place was still relatively quiet. According to her, this restaurant would be jam packed by lunch time. KBR is famous for its thosai (EYES GLEAM!)





Demona: Each of us ordered a piece of plain thosai. My colleague was right! KBR makes brilliant thosai! The thosai was light, fluffy and the addition of ghee was sufficient, yet minimal that you would almost missed detecting it.

They make great tea too! The mixture of tea and condensed milk was in a perfect proportion. Not overly sweet, nor overly tannic. YAM CHA-licious!



Demona: What made this thosai a sensation was also because of its great nutty, gritty, spicy, flavourful chutneys to go along with! If I was at this restaurant with Dogma instead of my collaegues, I would expose the tummy growling glutton side of me and order a second piece! SLURPS!

Verdict: The price of a thosai here is pretty similar to what you pay for in KL, but its quality is totally opposite! KBR's thosai is definitely a must-return-for-round-2! Can't wait to try out what else is nice there!