Monday, January 9, 2012

Home cooked food from taiping.

One weekend in taiping, 2 days = 1 kg addition to body weight.

Needless to say, all food prep by mothers are always oh sooooo goooodddd.

Demona mama: responsible for pork curry, deliciously thinly sliced. Pork ribs, so so flavourful. Soy chicken, boneless and delicious.

Dogma mama: home made charsiew with the best meat and xo sauce. Home made yongtaufu of bittergourd and self planted brinjals. Sliced pork fried with soy sauce.

See you again on CNY!

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